Menu
At Riverside we strive to provide a memorable dining experience through delicious food and exceptional service.
Hors d'oeuvres
Baked Brie
$14Brie topped with house made fruit preserves, wrapped in puff pastry & baked to perfection.
Stuffed Mushrooms
$14Cremini mushrooms stuffed with cream cheese, fresh herbs & crab. Topped with breadcrumbs & more crab.
Stuffed Arancini
$12House made rice pilaf stuffed with mozzarella, rolled in panko & deep fried. Served with hatch chili ranch.
Signature Soup & Salads
Add a Protein: Grilled Chicken +$8 | Steak +$12 | Salmon +$10
Apple Walnut Salad
$15Roasted beets, goat cheese, apples and walnuts nestled on top of mixed greens served with house made balsamic vinaigrette.
Southwest Salad
$15Mixed greens, black beans, corn, sweet peppers, cherry tomatoes, red onion, cotija cheese served with house made hatch chili ranch.
Strawberry Summer Salad
$15Mixed greens, feta cheese, cherry tomato, red onion, cucumber, sliced almonds served with a house made strawberry vinaigrette.
Caesar Salad
$15Romaine hearts tossed in house made Caesar dressing topped with croutons & parmesan cheese.
Dinner Salad
$7Spring mix, carrots, pickled beets, cucumber & croutons served with your choice of dressing.
French Onion Soup
$7Caramelized onion simmered in beef consommé topped with house made baguette & melted swiss.
Burgers
All burgers come with lettuce, tomato, onion & a pickle spear. Served with fresh cut fries. Gluten free buns available +$2.
Mushroom Swiss Burger*
$19House made patty with sautéed caramelized onions & mushrooms, Swiss cheese, served on a pub bun with our signature garlic aioli.
Bacon Cheeseburger*
$18House made patty topped with crispy bacon & cheddar cheese, served on a pub bun with our signature garlic aioli.
Nashville Hot Chicken Burger
$19Crispy chicken breast smothered in Nashville hot sauce & pepper jack cheese served on a pub bun with our signature hatch chili aioli.
Badlands Burger*
$20House made patty topped with bacon and cheddar cheese, blue cheese sauce and crispy fried onions served on a pub roll with hatch chili aioli.
Pasta
Served with house made fresh baked bread & garden salad.
Lamb Bolognese
$26Jumbo Italian shells stuffed with a 4 cheese blend and topped with a house made lamb Bolognese.
Steak and Mushroom Pasta*
$28Grilled steak, sautéed mushrooms & shallots in a light garlic cream sauce.
Steaks
USDA certified, seasoned with house made Montreal, topped with garlic herb compound butter & grilled to your desire. Served with fresh baked bread, garden salad (upgrade to soup +$2), fresh vegetable & choice of side.
14 oz Prime Grade Ribeye*
$478 oz Filet Mignon*
$428 oz Top Sirloin*
$2812 oz New York*
$33Add a steak topper:
Sides:
Garlic mashed potato, Baked potato, Roasted squash, Fresh cut fries. Load your potato +$2.
Entrée's
Served with house made fresh baked bread & garden salad. Sides: Garlic mashed potato, baked potato, roasted squash, or fresh cut fries. Load your potato +$2.
Salmon Wellington*
$28Salmon fillet with cream cheese, spinach & herb mixture encased in puff pastry & baked golden brown. Served with fresh vegetable and choice of side.
Fried Jumbo Prawns*
$255 jumbo prawns hand battered & fried perfectly. Served with house made cocktail sauce, coleslaw and choice of side.
Fish and Chips*
Halibut $32 | Salmon $25Hand battered and fried to perfection. Served with fresh cut fries, coleslaw & house made tartar sauce.
Halibut Fish Tacos*
$29Lightly battered wild cut Alaskan halibut served in warm flour tortillas topped with cotija cheese, cabbage, hatch chili aioli and served with street Elote salad & baja slaw. Gluten free option available.
Chicken CapreseGF
$25Seared chicken breast topped with mozzarella, tomato & fresh basil with a balsamic reduction. Served with fresh vegetable and choice of side.
Garlic Knot ChickenGF
$23Chicken breast sautéed in garlic, butter, fresh herbs, parmesan and lemon. Served with fresh vegetable and choice of side.
Drinks
Wine
By the Glass — $10
Cabernet, Merlot, Pinot Noir, Red Blend, Chardonnay, Rosé, Pinot Gris, Riesling, Prosecco
By the Bottle — $65
2022 Cosentino Winery Cabernet Franc
2022 Cosentino Winery American Super Tuscan
2022 Cosentino Winery Merlot
Beer
Cocktails
Muddled lemon, Tito's Vodka, Triple Sec & simple syrup, shaken & poured over ice. Topped with soda water & a splash of cream.
Bullet bourbon, angostura bitters & simple syrup. Served over an ice cube with a smoky oak finish.
Muddled lemon, simple syrup & Empress Gin. Shaken & topped with prosecco.
Espresso, Smirnoff vodka, Kahlua & Baileys. Shaken & poured in a martini glass with a whipped cream topping & chocolate drizzle.
Muddled watermelon, mint & lime shaken with Tito's Vodka. Served in a copper mug & topped with ginger beer.
Fresh squeezed lime juice, Lunazul Tequila & a dash of Campari. Served over ice & topped with fresca.
Non-Alcoholic
Add fresh fruit +$2
Muddled lemon & strawberry shaken with simple syrup & house made lemonade. Topped with soda water.
Muddled mint, lime & blackberry shaken, poured over ice & topped with sprite.
A mixture of fresh lemons, oranges, apples, strawberries & blueberries soaked in grape & pomegranate juices. Topped with soda water.
Here at Riverside everything is made fresh to order, straight from the flame to your plate. Thank you for your patience as we create an unforgettable experience!
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
5% processing fee added to all credit card transactions. No fee for debit cards.
GF = Gluten Free