Riverside Grill & Catering

Menu

At Riverside we strive to provide a memorable dining experience through delicious food and exceptional service.

Fresh salads with house made dressings

Pasta entree with fresh vegetables

Fresh baked bread with butter

House made dessert with fresh berries

Hors d'oeuvres

Blooming Onion PetalsV

$14

Individually battered & fried onion "petals" served with Riverside's signature hatch chili aioli.

Stuffed Mushrooms

$14

Cremini mushrooms stuffed with cream cheese, fresh herbs and crab, topped with breadcrumbs.

Baked BrieV

$14

Brie topped with house made fruit preserves, wrapped in puff pastry & baked to perfection.

Signature Soup & Salads

Add a Protein: Grilled Chicken $8 | Steak $12 | Salmon $10

Apple Walnut SaladV

$15

Roasted beets, goat cheese, apples and walnuts nestled on top of mixed greens served with house made balsamic vinaigrette.

Fall Harvest SaladV

$15

Mixed greens topped with roasted root vegetables & seasonal squash, crunchy chick peas, roasted pepitas, craisins & pears in carrot ginger vinaigrette garnished with pickled red onion.

Caesar Salad

$13

Romaine hearts tossed in house made Caesar dressing topped with croutons & parmesan cheese.

Soup

$7

Ask your server what the daily house made soup is. Cup $7 | Bowl $11

Burgers

Burgers come with lettuce, tomato, onion and pickle spear. Served with fresh cut fries. Gluten free buns available +$2. Substitute a garden salad or cup of soup +$5.

Mushroom Swiss Burger

$19

House made patty with sautéed caramelized onions & mushrooms with Swiss Cheese served on a pub bun with our signature garlic aioli.

Badlands Burger

$21

House made patty topped with bacon and cheddar cheese, blue cheese sauce and crispy fried onions served on a pub roll with hatch chili aioli.

Nashville Hot Chicken Burger

$19

Crispy chicken breast smothered in Nashville hot sauce & pepper jack cheese served on a pub bun with our signature hatch chili aioli.

Pasta

Served with fresh baked bread, garden salad & fresh vegetable. Pastas do not get a side.

Lamb Bolognese

$26

Jumbo Italian shells stuffed with a 4 cheese blend and topped with a house made lamb Bolognese.

Steak and Mushroom Pasta

$26

Grilled steak & sautéed mushrooms in a light garlic cream sauce.

Steaks

Steaks are USDA certified, seasoned with house made Montréal, topped with garlic herb compound butter & grilled to your liking. Served with fresh baked bread, garden salad, fresh vegetable & choice of starch.

Choice Grade

8 oz Filet Mignon*

$43

8oz Top Sirloin*

$28

14 oz Ribeye*

$42

12 oz New York*

$33

14 oz Prime Grade Ribeye*

$53

Add a steak topper:

Sautéed Portabella Mushrooms and Onions+$6

3 Sautéed Garlic Buttered Jumbo Prawns+$8

Creamy Bacon Horseradish Sauce+$6

Sides (GF):

Garlic Mashed potato, Baked potato, Seasonal Roasted squash, Fresh cut fries

Upgrade your side (GF):

Au Gratin+$2

Loaded potato+$2

Soup+$2

Entrée's

Entrée's are served with fresh baked bread, garden salad, fresh vegetable & choice of side.

Salmon Wellington*

$28

Salmon fillet with cream cheese, spinach & herb mixture encased in puff pastry & baked golden brown.

Fried Jumbo Prawns*

$26

6 Jumbo prawns hand battered & fried perfectly.

Fish n Chips*

$25

Hand battered Salmon, fried to perfection. Served with house made tartar sauce.

Chicken Caprese*GF

$25

Seared Chicken Breast topped with mozzarella, tomato & fresh basil with a balsamic reduction.

Garlic Knot Chicken*GF

$23

Chicken breast sautéed in garlic, butter, fresh herbs, parmesan and lemon.

Drinks

Signature cocktail at the bar

Wine

Cabernet$9

Merlot$9

Pinot Noir$9

Red Blend$10

Chardonnay$8

Rosé$8

Pinot Gris$8

Riesling$8

Prosecco$10

Beer

Coors Origanal$6

Coors Light$6

Windmere Hefeweizen$7

Stella Artois$8

Blue Moon$7

Ninkasi$7

Corona$7

White Claw$6

N/A Beer$7

Cocktails

Hot Buttered Rum$12

Warm spiced rum enriched with cinnamon spiced butter batter and brown sugar.

Traditional Old Fashioned$14

Bourbon, angostura bitters, simple syrup, stirred & served over ice. Garnished with an orange peel & cherry. Upgrade your Bourbon to Basil Hayden +$2. Add a smoky finish +$2.

Lemon Drop$12

Muddled lemon, simple syrup, Tito's vodka & triple sec. Shaken & poured into a martini glass with a sugared rim. Add fresh fruit +$2

Espresso Martini$14

Espresso, Smirnoff vodka, Kahlua & simple syrup. Shaken & poured in a martini glass with a whipped cream topping & chocolate drizzle.

Hot Apple Cider Toddy$14

Hot spiced apple cider, whiskey, & honey. Served warm & garnished with a lemon.

Spiked Hot Chocolate$14

Rich hot chocolate mixed with peppermint schnapps, baileys and topped with a float of whipping cream.

Non-Alcoholic

Coke, DT. Coke, Coke Zero, Sprite, Root Beer, Mellow Yello, Ginger Ale, Unsweetened Ice Tea$3

Fresh Squeezed Lemonade$4

Hot Apple Cider$5

Hot Chocolate$5

Here at Riverside everything is made fresh to order, straight from the flame to your plate. Thank you for your patience as we create an unforgettable experience!

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.

V = Vegetarian | GF = Gluten Free